Balsamic Peach Spritz

Prep Time 5 minutes

Total Time 5 minutes

Servings: 1

Calories Per Serving: 346 kcal

Nutritional information is only an estimate. The accuracy of the nutritional information for any recipe on this site is not guaranteed.

Ingredients

  • 1 (rounded) tablespoon peach jam/preserves

  • 1 tablespoon white balsamic vinegar

  • 28 ml vodka (optional)

  • 85 ml prosecco, chilled

  • Extra virgin olive oil, for topping (optional)

  • Fresh basil leaves and sliced peaches, for serving

Instructions

  • 1. In a cocktail shaker or glass jar, combine the peach jam, balsamic vinegar, and vodka – if using, and shake well to combine. Add ice and shake until chilled.

    2. Strain into a cocktail glass and top off with prosecco. Garnish with a very small drip of olive oil, fresh basil, and peaches. Enjoy!

Previous
Previous

White Tea and Muddled Basil Mojito

Next
Next

Orange Pineapple Moscow Mule